Orzo Barley Pilaf
Ingredients
- 1 can (14 oz) fat-free chicken broth with 33% less sodium
- 1/4 cup water
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon salt
- 1 cup sliced fresh mushrooms (about 3 oz)
- 1/2 cup uncooked orzo or rosamarina (rice-shaped pasta) (3 oz)
- 1/2 cup uncooked quick-cooking barley
- 2 tablespoons sliced green onions (2 medium)
- 1/2 teaspoon grated lemon peel
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