Overnight Sausage Egg and Croissant Break
Ingredients
- * 1/2 lb regular pork sausage
- * 1/2 small onion or 1 large leek, diced
- * 1 c fresh spinach, roughly chopped
- * 1/2 c grated cheddar cheese
- * 1/2 c grated monterey jack cheese
- * 3 large croissant, cut or torn into 1-cube
- * 6 large egg
- * 3/4 c whole milk
- * 1/2 c 1/2 and 1/2
- * 3/4 tsp dry mustard
- * 1/2 tsp salt
- * 1/2 tsp ground black pepper
- * 1/4 tsp paprika
- * ⅛ tsp garlic powder
Instructions
Overnight Sausage, Egg and Croissant Break serves 10 original recipe by lifemadesimplebakes.com.
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