Ashkenazi egg noodles lokshen

Ashkenazi egg noodles (lokshen)

Ashkenazi egg noodles (lokshen)

By veredguttman.com
Serves 6

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Details
  • Servings:   6
  • Calories:   78
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 4 large eggs at room temperature
  • 4 tablespoons water
  • 4 tablespoons potato flour
  • ¼ teaspoon kosher salt
  • Oil spray, like PAM
Instructions

Ashkenazi egg noodles (lokshen) serves 6 original recipe by veredguttman.com.

View original preparation instructions

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