Fast Fish Salad

Fast Fish Salad

Fast Fish Salad

By kosher.com
5 minutes

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Details
  • Servings:   4
  • Calories:   226
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 green onions
  • 1 stalk celery
  • 1 small carrot
  • 2–3 radishes
  • 2 cups leftover cooked fish, skin and bones removed
  • 1/4 – 1/3 cup Gefen Mayonnaise (or bottled salad dressing or homemade)
  • salt, to taste
  • pepper, to taste
Instructions

Fast Fish Salad serves 4 original recipe by kosher.com.

View original preparation instructions

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