Plantain Chips Platano Chips

Plantain Chips (Platano Chips)

Plantain Chips (Platano Chips)


20 minutes

Details
  • Servings:   4
  • Calories:   585
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   26g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   47g
  •  
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 2 green plantains (ends cut, skin peeled and thinly sliced)
  • ½ cup vegetable or canola oil
  • salt (to taste)
  • 3 tbsp mayonnaise
  • 2 tbsp ketchup
  • 2 garlic cloves (peeled and crush finely or minced)
  • salt (to taste)
  • 3 tbsp light olive oil
  • 2 garlic cloves (peeled and crush finely with a mortar and pestle or minced finely with a knife)
  • 1 scallion (rinsed and sliced into thin slivers)
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