Plantain Pizza Dough Gluten Free

Plantain Pizza Dough (Gluten Free)

Plantain Pizza Dough (Gluten Free)

By hangryeconomist.com
40 minutes

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Details
  • Servings:   4
  • Calories:   431
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 3 medium plantains
  • 3 tablespoons olive oil, divided
  • 1/2 cup tapioca flour/starch
  • 1.5 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 2 tablespoons butter, melted
  • 1/4 teaspoon crushed red pepper
  • 3 cloves garlic, minced
Instructions

Plantain Pizza Dough (Gluten Free) serves 4 original recipe by hangryeconomist.com.

View original preparation instructions

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