Crispy English Roasted Potatoes

Crispy English Roasted Potatoes

Crispy English Roasted Potatoes

By EatingWell
15 minutes

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Details
  • Servings:   6
  • Calories:   236
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 pounds Yukon Gold potatoes , peeled and halved
  • 6 tablespoons extra-virgin olive oil
  • ½ teaspoon sea salt , optional
Instructions

Crispy English Roasted Potatoes serves 6 original recipe by EatingWell.

View original preparation instructions

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