Chocolate Souffle
Ingredients
- 2 tbsp (30ml) milk
- 1 tbsp (15g) cream
- 5 tbsp (75g) sugar
- 2 oz (60g) 55-70% semisweet chocolate
- 2 egg yolks
- 3 egg whites
- 1/4 tsp (2g) salt
- 1/4 cup (30g) unsweetened cocoa powder (, good quality)
- 3 tbsp (45ml) water
- Powdered sugar for dusting
- Butter and granulated sugar for coating the ramekins
- 7 oz (200ml) whipping cream
- 1 tbsp (7g) powdered sugar
Organization Tags
Tags easily organize your Recipe Library
Comments