Korean Spicy Noodles

Korean Spicy Noodles

Korean Spicy Noodles


10 minutes

Details
  • Servings:   8
  • Calories:   278
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • asian
  • korean
Ingredients
  • 1 pound udon noodles (cooked according to package instructions)
  • 2 tablespoons oil
  • 4 green onions (chopped)
  • 3 cloves garlic (minced)
  • 1 small carrot (thinly sliced)
  • 2 cups baby bok choy
  • 2 tablespoons soy sauce
  • 2 tablespoons mirin
  • 1 tablespoon honey
  • 2 tablespoons gochujang
  • 1 teaspoon sesame oil
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