Chili Crunch Zucchini Noodles Chili Crisp Zoodles
Ingredients
- 2 medium zucchini
- 2 Tablespoons vegetable oil (, grapeseed oil, olive oil, or any cooking oil)
- 2-3 medium shallots (, diced (or 1/2 onion, diced) )
- 2-3 cloves garlic (, minced or crushed)
- 1/2 teaspoon kosher salt (, or to taste)
- black pepper (, to taste)
- 1-2 Tablespoons chili crunch ((chili crisp), or to taste)
Instructions
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