Buttery Tomato Pasta

Buttery Tomato Pasta

Buttery Tomato Pasta


Serves 6

Details
  • Servings:   6
  • Calories:   192
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/2 pound of fusilli pasta or elbow macaroni
  • 1 14 ounce can of good quality whole tomatoes
  • 2 Tbsp butter
  • 2 teaspoons sugar (more or less to taste)
  • Salt
  • Pepper
  • Pinch of dried basil or fresh sliced basil (optional)
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