Crepe Lasagna
Ingredients
- 4 eggs
- 2 tablespoons butter (melted)
- pinch salt
- 1 1/2 cups all purpose flour
- 2 cups combination milk and water ((I usually use half of each))
- 2 tablespoons olive oil
- 1 onion
- 1 carrot
- 1 celery stalk
- 2 cloves garlic
- 500 grams ground meat trio (beef, veal, pork (about 1 pound))
- 2 tablespoons tomato paste
- 1 700ml jar tomato passata ((puréed tomatoes))
- 1 cup water
- salt and pepper (to taste)
- 2 1/2 cups mozzarella (shredded)
- 1/4 cup parmesan cheese (grated)
Organization Tags
Tags easily organize your Recipe Library
Comments