Ingredients
- 1 1/2 pounds (680 grams) zucchini , shredded
- 1 1/4 cups packed (8 3/4 ounces/248 grams) brown sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups (7 1/2 ounces/213 grams) all-purpose flour
- 1/2 cup (2 3/4 ounces/78 grams) whole-wheat flour
- 1 tablespoon ground cinnamon
- 1 1/2 teaspoons salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon ground nutmeg
- 3/4 cup walnuts , toasted and chopped (optional)
- 1 tablespoon granulated sugar
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