Apple Honey Cake

Apple-Honey Cake

Apple-Honey Cake


30 minutes

Details
  • Servings:   16
  • Calories:   247
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   32g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 medium Honeycrisp apples , peeled and cubed (¼-inch)
  • 3 tablespoons extra-virgin olive oil , divided
  • 1 teaspoon grated fresh ginger
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ¾ teaspoon cinnamon
  • ¾ teaspoon nutmeg
  • ¾ teaspoon cardamom
  • 3 large eggs , at room temperature
  • 1 cup light brown sugar
  • 2 tablespoons cider vinegar
  • 1½ teaspoons vanilla extract
  • 1 cup honey
  • ½ cup brewed coffee , cooled
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