Parchment Candied Beets Greens with Blood Orange Balsamic

Parchment Candied Beets & Greens with Blood Orange & Balsamic

Parchment Candied Beets & Greens with Blood Orange & Balsamic


40 minutes

Details
  • Servings:   8
  • Calories:   179
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   23g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • american
Ingredients
  • 3 pounds beets with greens, peeled and cut into 1 1/2-inch pieces
  • 6 sprigs thyme
  • 2 medium shallots, thinly sliced
  • 1/2 cup fresh blood orange juice (from 2 to 3 oranges)
  • 1/4 cup balsamic vinegar
  • 3 tablespoons olive oil
  • 2 tablespoons honey
  • 1 dash kosher salt, to taste
  • 1 dash freshly ground black pepper, to taste
  • 2 blood oranges, supremed
  • 2 tablespoons tarragon, roughly chopped
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library