Banana Bread Focaccia

Banana Bread Focaccia

Banana Bread Focaccia


30 minutes

Details
  • Servings:   9
  • Calories:   291
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 cups bread flour
  • 1 cup whole-wheat flour
  • 1 teaspoon instant yeast
  • ¾ teaspoon salt
  • ¾ cup water
  • 2 medium very ripe bananas , mashed (about 1 cup ), divided
  • 2 tablespoons extra-virgin olive oil , divided
  • ⅓ cup packed light brown sugar
  • 3 tablespoons unsalted butter , at room temperature
  • 1 teaspoon ground cinnamon
  • ¼ cup chopped walnuts , plus 4 walnut halves for topping
  • ½ teaspoon flaky sea salt
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