Chicken Dumpling Soup with Bits of Corn

Chicken Dumpling Soup with Bits of Corn

Chicken Dumpling Soup with Bits of Corn


Serves 4

Details
  • Servings:   4
  • Calories:   705
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 cups Low Sodium Chicken Broth
  • 2 Chicken Thighs
  • 2 Chicken Breasts
  • 16 ounces Cream of Celery
  • 16 ounces Cream of Mushroom
  • 1 White Onion
  • 2 Garlic Cloves
  • 2 Potatoes, diced
  • 1 cup Carrot, diced
  • 2 teaspoons Fresh Ground Pepper
  • 1.5 teaspoons Salt
  • 2 Corn on a Cob
  • 1 Pillsbury Biscuit Dough
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