Codfish Cakes
Ingredients
- 3 tbsp. vegetable oil
- 2 large stalks celery
- 1 small onion
- 1 1/2 c. fresh bread crumbs
- 1 lb. cod fillet
- 1 large egg
- 2 tbsp. light mayonnaise
- 1 tbsp. chopped fresh parsley
- 1 tsp. fresh lemon juice
- 1/4 tsp. Hot pepper sauce
- 1/2 tsp. salt
- Lemon wedges
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