Ingredients
- 1 box instant polenta (9 oz)
- 4 1/2 cup chicken stock
- 1/4 cup romano cheese, freshly grated
- 3 tbsp fresh oregano, chopped plus 1 tbsp for topping
- 3 tbsp butter
- 1/4 tsp salt
- 1 lb italian sausage
- 3 cup fresh baby spinach
- 1/4 cup onion, diced
- 3 clove garlic, minced
- 1/2 cup mushrooms, chopped
- 1/4 tsp salt & pepper
- 4 tbsp white wine
- 2 tbsp olive oil
- 2 cup mozerella cheese, shredded plus 1/2 cup for topping
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