Beef Pot Pies with Irish Cheddar Crust
You can never have too many main course recipes, so give Beef Pot Pies with Irish Cheddar Crust a try.
Beef and Broccoli
Details
- Servings: 4
- Dish: main course
Cuisine
- american
Ingredients
- 1 tbsp. vegetable oil
- 1 lb. boneless beef sirloin steak
- 1 can Campbell's® Condensed Tomato Soup
- 3 tbsp. soy sauce
- 1 tbsp. vinegar
- 1 tsp. garlic powder
- ¼ tsp. crushed red pepper
- 3 c. fresh or frozen broccoli florets
- 4 c. hot cooked rice
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