Mashed Black Eyed Peas with Garlic and Chipotle Chiles

Mashed Black-Eyed Peas with Garlic and Chipotle Chiles

Mashed Black-Eyed Peas with Garlic and Chipotle Chiles

By Vegetarian Times
Serves 4

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Details
  • Servings:   4
  • Calories:   363
  • Protein:   10g
  •  
  • Fiber:   10g
  • Sugar:   9g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mexican
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Ingredients
  • 2 large heads garlic
  • 1 tsp. plus 1/3 cup olive oil
  • 4 cups cooked and drained black-eyed peas, or use canned peas, rinsed and well-drained
  • 3 Tbs. pureed canned chipotle chiles or chipotle sauce, or to taste
  • 1 tsp. coarsely ground black pepper
Instructions

Mashed Black-Eyed Peas with Garlic and Chipotle Chiles serves 4 original recipe by Vegetarian Times.

View original preparation instructions

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