Ingredients
- 8 Eggs
- 2 Italian Hot Sausage (casings removed and crumbled)
- 1 Shallot (thinly sliced)
- 1 Hot Pepper (deseeded and chopped)
- 1 Zucchini (cubed)
- 1 Plum Tomato (sliced)
- 4 oz. Mozzarella Cheese (shredded)
- 5 Basil Leaves (thinly sliced for topping)
- Extra Virgin Olive Oil
- Salt and Black Pepper (to taste)
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