Chicken Salad With Apple And Basil
Ingredients
- 4 6-ounce boneless, skinless chicken breasts
- kosher salt and black pepper
- 1/4 cup fresh lime juice (from 2 to 3 limes)
- 1 tablespoon white wine or rice vinegar
- 2 tablespoons light brown sugar
- 4 scallions (white and light green parts), thinly sliced
- 2 Granny Smith apples (peeled, if desired), diced
- 1/3 cup roasted peanuts, roughly chopped
- 2 tablespoons thinly sliced fresh mint
- 1/2 cup thinly sliced fresh basil
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