Miso Salted Caramel Apple Recipe
Ingredients
- 6 apples
- 2 tablespoons white miso paste
- 2 tablespoons water
- 1 ½ cups heavy whipping cream
- 1 cup corn syrup
- 2 cups light brown sugar
- 4 tablespoons butter, softened
- ½ teaspoon salt
- ½ teaspoon vanilla extract
- 2 tablespoons Maldon sea salt, for topping
- 2 tablespoons black sesame seeds, for topping
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