Ingredients
- 4 ounces uncooked dried spaghetti
- 1/2 pound bulk Italian sausage
- 1 cup spaghetti sauce
- 3/4 cup sour cream
- 4 ounces (1 cup) LAND O LAKES® Mozzarella Cheese, shredded
- 1 LAND O LAKES® All-Natural Egg
- 1/4 cup freshly grated Parmesan cheese
Personal Notes
Organization Tags
Comments