Spaghetti Pie

Spaghetti Pie

Spaghetti Pie


Serves 4

Details
  • Servings:   4
  • Calories:   1050
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 12 ounces spaghetti, cooked ; ½ cup cooking water reserved
  • 1 small yellow onion ; chopped finely
  • 1 pound Ground beef
  • 1 cup tomato paste, divided
  • 3 large Eggs
  • 1 cup Parmesan cheese
  • 1 1/2 cups shredded mozzarella
  • 2 tablespoons olive oil
  • salt to taste
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