Ricotta Spaghetti

Ricotta Spaghetti

Ricotta Spaghetti

By tastykitchen.com
25 minutes

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Details
  • Servings:   3
  • Calories:   483
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 whole Tomato, Diced
  • 2 Tablespoons Olive Oil, Divided
  • Salt To Taste
  • 1 pinch Black Pepper, Ground
  • ½ pounds Spaghetti
  • ½ pounds Ricotta, Minced With A Fork
  • 1 Tablespoon Dried Herbs Such As Rosemary, Thyme, Oregano
Instructions

Ricotta Spaghetti serves 3 original recipe by tastykitchen.com.

View original preparation instructions

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