Mussels in tomato sauce

Mussels in tomato sauce

Mussels in tomato sauce

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   889
  • Protein:   38g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 pounds mussels
  • 1 large onion, chopped
  • 2 garlic cloves, sliced
  • 1 bay leaf
  • 1 large can of peeled tomatoes (820 g)
  • 0,2 liters white wine
  • 0,2 liters extra virgin olive oil
  • 0,5 teaspoons chili powder
  • Chopped fresh cilantro, to taste
  • Salt to taste
Instructions

Mussels in tomato sauce serves 3 original recipe by Food52.

View original preparation instructions

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