Roasted Radishes

Roasted Radishes

Roasted Radishes


Serves 2

Details
  • Servings:   2
  • Calories:   219
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 3 bunches assorted radishes (about 1½ lbs.)
  • 3 tbsp. extra-virgin olive oil
  • 6 sprigs fresh thyme
  • Kosher salt and freshly ground black pepper, to taste
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