Ingredients
- 1 block extra firm tofu (drained)
- 1 large green bell pepper
- ½ large yellow onion
- 1 Tbsp olive oil (extra virgin)
- 2 Tbsp low-sodium soy sauce
- 1 Tbsp maple syrup
- ½ tsp Liquid Smoke
- 3.5 ounces canned Herdez Salsa Ranchero
- 28 ounce can canned diced tomatoes (with liquid)
- 15 ounce can canned pinto beans (with liquid)
- 1 tsp pink himalayan sea salt
- 1 tsp garlic powder
- 1 tsp turmeric
- ½ tsp ground black pepper
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