Beefsteak Tomato Butterhead Lettuce and Bacon with Blue Cheese Dressing

Beefsteak Tomato, Butterhead Lettuce, and Bacon with Blue Cheese Dressing

Beefsteak Tomato, Butterhead Lettuce, and Bacon with Blue Cheese Dressing


20 minutes

Details
  • Servings:   4
  • Calories:   352
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 bacon slices, chopped
  • 1/2 cup sour cream
  • 3 tablespoons whole milk plus additional if necessary
  • 2 tablespoons cider vinegar
  • 1 scallion, chopped
  • 1 cup crumbled blue cheese (1/4 pound), divided
  • 1 (1/2-pound) head Bibb or Boston lettuce
  • 1 large beefsteak tomato, cut into wedges
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