Ingredients
- 2 whole Boneless, Skinless Chicken Breasts, Cut Into Strips
- 1/3 c. Buttermilk
- 1 tsp. Hot Sauce
- 1/2 tsp. Salt, Plus More As Needed
- 1/2 tsp. Pepper, Plus More As Needed
- 1 bag (3 Ounces) Pork Rinds
- 2 whole Eggs, Beaten
- 1 whole Avocado, Pitted And Peeled
- 1/4 c. Mayonnaise
- 2 tbsp. Fresh Dill, Minced
- 1 clove Garlic, Pressed
- 1 whole Lime, Juiced
- Vegetable Oil, For Frying
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