Spanish Gazpacho Soup

Spanish Gazpacho Soup

Spanish Gazpacho Soup

By Foodista
Serves 4

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Details
  • Servings:   4
  • Calories:   160
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1kg ripe tomatoes
  • 1 cucumber (about 10-15cm long)
  • 1 medium size green pepper
  • 1 small onion
  • 1 clove garlic
  • 2 small slices of bread
  • 200 ml water
  • 2 Table spoons Olive oil (Extra Virgin Olive Oil is the best)
  • 2 Table spoons vinegar Salt to taste
Instructions

Spanish Gazpacho Soup serves 4 original recipe by Foodista.

View original preparation instructions

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