Pesarattu green gram dosa with onion chutney

Pesarattu (green gram dosa) with onion chutney

Pesarattu (green gram dosa) with onion chutney

By Cookpad Spain
20 minutes

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Details
  • Servings:   4
  • Calories:   369
  • Protein:   26g
  •  
  • Fiber:   18g
  • Sugar:   8g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   cereals
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Cuisine
  • indian
Comments
Ingredients
  • 2 Cups Green gram (soaked over night)
  • 1 Teaspoon Ginger
  • 2 Green chillies
  • 1 curry leaves spring
  • water
  • Salt
Instructions

Pesarattu (green gram dosa) with onion chutney serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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