Fried Okra Recipe

Fried Okra Recipe

Fried Okra Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   346
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 egg, beaten
  • 10 oz pods okra, sliced in 1/4 inch piece
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • ½ cup vegetable oil
  • 1 cup cornmeal
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