Cornmeal Fried Okra
Ingredients
- 3-4 cups fresh okra or thawed okra from frozen, cut into 1/ 2” round slices
- 2 to 3 tablespoons all-purpose flour
- 1 egg, beaten
- 1 1/2 cups yellow cornmeal
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/ 2 teaspoon garlic powder
- Canola or vegetable oil for frying
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