Old Bay Breakfast Potatoes

Old Bay Breakfast Potatoes

Old Bay Breakfast Potatoes


50 minutes

Details
  • Servings:   6
  • Calories:   223
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • Unsalted butter, room temperature (for pan)
  • 2 lb. Yukon Gold potatoes (about 6 medium), scrubbed, cut into 1"-thick wedges
  • ¼ cup vegetable oil
  • 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher salt
  • 2 tsp. garlic powder
  • 1 tsp. freshly ground pepper
  • 1 tsp. Old Bay seasoning
  • Finely chopped chives and lemon wedges (for serving)
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