Kani Sushi Roll

Kani Sushi Roll

Kani Sushi Roll

By foodsguy.com
30 minutes

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Details
  • Servings:   2
  • Calories:   663
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   100g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1¾ cup of water
  • ¼ cup rice vinegar
  • 2 tbsp sugar
  • 1 tsp salt
  • 1 cup sushi rice
  • 4 oz imitation crab meat
  • 4 sheets nori (seaweed)
  • 2 tbsp black or white sesame seeds
  • 3 tbsp mayonnaise
  • 1 tsp sriracha
Instructions

Kani Sushi Roll serves 2 original recipe by foodsguy.com.

View original preparation instructions

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