Vegan Sushi Wrap

Vegan Sushi Wrap

Vegan Sushi Wrap


23 minutes

Details
  • Servings:   2
  • Calories:   446
  • Protein:   12g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 sheets nori
  • 2 sheets rice paper
  • 200 g sushi rice ((cooked and seasoned))
  • 100 g smoked tofu ((sliced))
  • 2 tbsp teriyaki sauce
  • 1 pc avocado ((sliced))
  • 1/4 cucumber ((sliced into matchsticks))
  • 2 tbsp vegan mayo
  • 2 tbsp sriracha
  • 1 tsp sesame seeds
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