Vegan Sushi

Vegan Sushi

Vegan Sushi


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   569
  • Protein:   12g
  •  
  • Fiber:   11g
  • Sugar:   16g
  • Carb Total:   95g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cups sushi rice
  • 4-5 nori sheets
  • 3 tablespoons rice vinegar
  • 1 tablespoon sugar
  • ½ teaspoon fine sea salt
  • 2 tablespoons sesame seeds
  • 1½ teaspoons toasted sesame oil
  • 2 tablespoons soy sauce
  • 1 tablespoon maple syrup
  • 4 teaspoons rice vinegar
  • ½ teaspoon spicy chili sauce
  • 2 small eggplants
  • 1 avocado (sliced)
  • 1 cucumber (cut into thin matchsticks)
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