Vegan Sushi

Vegan Sushi

Vegan Sushi


50 minutes

Details
  • Servings:   2
  • Calories:   708
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   16g
  • Carb Total:   98g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • Nori sheets
  • 1 cup sushi rice
  • 2 cups water
  • 3 Tbsps rice vinegar
  • 1 Tbsp sugar
  • 2 tsps salt
  • 1 cucumber (cut into thin strips)
  • 1 red bell pepper (cut into strips)
  • 1 carrot (cut into strips)
  • 1 avocado (cut into strips)
  • lettuce
  • 1 tomato (cut into strips)
  • soy sauce or tamari for dipping
  • optional - raw sesame oil (for drizzling on top)
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