Pancetta Wrapped Peaches with Basil and Aged Balsamic recipes

Pancetta-Wrapped Peaches with Basil and Aged Balsamic recipes

Pancetta-Wrapped Peaches with Basil and Aged Balsamic recipes


30 minutes

Details
  • Servings:   4
  • Calories:   293
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • * 16 thin slices of pancetta
  • * 2 medium freestone peaches—halved, pitted and cut into 8 wedges each
  • salt
  • freshly ground pepper
  • * 16 basil leaves
  • * 1 tablespoon olive oil
  • aged balsamic vinegar
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