Sweet and Salty Rice Cake “Popcorn”

Sweet and Salty Rice Cake “Popcorn”

Sweet and Salty Rice Cake “Popcorn”


Serves 4

Details
  • Servings:   4
  • Calories:   851
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   166g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Fat
  • Meal:   snack, lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 6 unsalted rice cakes, broken into bite-size pieces (about 4 cups)
  • 4 Tbsp. salted butter, melted, or extra-virgin olive oil
  • 3 Tbsp. honey or agave nectar
  • 1½ tsp. sumac
  • Kosher salt, freshly ground pepper
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