Apple Cranberry Croustade with a Sharp Cheddar Pie Crust

Apple Cranberry Croustade with a Sharp Cheddar Pie Crust

Apple Cranberry Croustade with a Sharp Cheddar Pie Crust

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   361
  • Protein:   1g
  •  
  • Fiber:   6g
  • Sugar:   83g
  • Carb Total:   87g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2–3 Macintosh Apples, peeled cored and sliced in large slices
  • 2–3 Granny Smith Apples, peeled cored and sliced in large slices
  • 1 cup Cranberries—frozen or fresh
  • 2 cups Sugar
  • 2 tbs Cinnamon
  • ¼ tsp Nutmeg
  • ⅛ tsp Clove
  • ¼ tsp Allspice
  • 1 tbs All Purpose Flour
Instructions

Apple Cranberry Croustade with a Sharp Cheddar Pie Crust serves 6 original recipe by Honest Cooking.

View original preparation instructions

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