Tomato Watermelon Salad
Ingredients
- 5 cups watermelon, cubed
- 1 1/2 pounds heirloom tomatoes, cubed
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1 Vidalia onion sliced thin
- 1/2 cup red wine vinegar
- 1/4 cup extra virgin olive oil
- fresh ground pepper to taste
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