Garbanzo Bean Salad with Tomato Avocado Blue Cheese and Balsamic

Garbanzo Bean Salad with Tomato, Avocado, Blue Cheese and Balsamic

Garbanzo Bean Salad with Tomato, Avocado, Blue Cheese and Balsamic

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   455
  • Protein:   18g
  •  
  • Fiber:   17g
  • Sugar:   10g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Comments
Ingredients
  • 1 can of garbanzo beans (rinsed)
  • 1 medium tomato (diced)
  • 1 avocado (diced)
  • 1/3 cup blue cheese crumbles (more or less depending on personal preference)
  • 1 tablespoon balsamic vinegar (more or less depending on personal preference)
Instructions

Garbanzo Bean Salad with Tomato, Avocado, Blue Cheese and Balsamic serves 2 original recipe by Food52.

View original preparation instructions

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