Spaghetti Frittata
Ingredients
- 2 tablespoons olive oil
- 1 clove garlic (sliced)
- 1/4 lbs spaghetti (about 1/4 lb total. Note: Pasta should not be soaking in the sauce but rather tossed in it so it's on the dry side)
- 6 large eggs (beaten)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup shredded mozzarella
- 1 large tomato (chopped)
- 1/4 cup basil (torn)
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