Loaded Baked Potato Skins

Loaded Baked Potato Skins

Loaded Baked Potato Skins

By EatingWell
40 minutes

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Details
  • Servings:   8
  • Calories:   160
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 4 large russet potatoes (about 3 pounds ), scrubbed
  • 2 tablespoons extra-virgin olive oil
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper
  • ½ cup shredded Cheddar cheese
  • Sour cream, chives and/or crumbled cooked bacon for garnish (optional)
Instructions

Loaded Baked Potato Skins serves 8 original recipe by EatingWell.

View original preparation instructions

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