Peach Salsa
Ingredients
- 2 28-oz. cans peaches in syrup, drained, juice reserved
- 1 whole medium red onion, diced very fine
- 1 whole red bell pepper, seeded and diced very fine
- 1 whole jalapeño, seeded and minced (include some seeds for spice)
- 1/2 bunch cilantro, chopped
- 1/4 tsp. chili powder (more to taste)
- Dash of salt
- Juice of 1 lime
- Tortilla chips, to serve
Organization Tags
Tags easily organize your Recipe Library
Comments