Lucky Black Eyed Pea Soup – Southern Secret

Ingredients

• 2 15-oz cans of black-eyed peas
• 1.5 cups diced celery stalks
• 1.5 cups diced carrots – about 2 large
• 2.5 tablespoons fresh parsley – minced
• 2 cups diced red onion
• 4 large garlic cloves – minced
• 1 bay leaf
• 1 quart vegetable stock
• 2.5 tablespoons olive oil
• 1.5 teaspoons salt
• 1 teaspoon freshly-ground black pepper
• .5 teaspoons ground cumin
• cornbread – optional!

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